ESL Milestone Certificate: Pathway to Culinary Arts and Hospitality Management
PROGRAM CODE: 1C42675
The ESL Milestone Certificate: Pathway to Culinary Arts and Hospitality Management is designed to prepare English Language learners (ELLs) for the academic rigor of degree-applicable coursework in various academic pathways. Students completing these certificates have achieved academic English reading and writing skills at an advanced, post-secondary level; they have also achieved success in prerequisite or introductory coursework in a variety of degree, certificate, or general education patterns. These two elements combine to demonstrate significant achievement of a milestone along their pathways to Culinary Arts and Hospitality Management degrees, certificates, or transfer. To earn a certificate, students must complete the required courses as listed with a grade of C or better. At least 50% of all major course work must be completed at Cypress College.This certificate requires a total of 17-18 units.
| Code | Title | Units |
|---|---|---|
| Required ESL courses are listed in suggested sequence (15 units): | ||
| ESL 107 C | Hi-Inter Acad Rdg Wrtg | 5 |
| ESL 108 C | Expl Culture thru Acad Disc 1 | 5 |
| ESL 109 C | Expl Culture thru Acad Disc 2 | 5 |
| Complete one of the Culinary Arts and Hospitality Management courses listed below (2-3 units): | ||
| HRC 101 C | Intro to Hospitality Mgmt | 2-3 |
| or HRC 120 C | Sanitation and Safety | |
| Total Units | 17-18 | |
Program Student Learning Outcomes:
OUTCOME 1: Acquire the knowledge and skills, including academic English-language reading and writing at a post-secondary level, an overview of the hospitality industry, and principles of sanitation and safety, necessary for college coursework towards degree, certificate, or transfer in Culinary Arts and Hospitality Management.
https://www.curricunet.com/Cypress/reports/program_report.cfm?programs_id=1648